Valentine's Day DINNER

WEDNESDAY, 14TH february

Celebrate Valentine's at Boronia Kitchen! Enjoy a four-course feast for $125 per person, with a complimentary glass of bubbly.

Our flavourful dishes and a veg-friendly menu make it a night to remember. Skip the ordinary, join us for love and good food! Reserve your spot now.

Valentine’s day dinner menu - $125pp

STARTERS

Prawn toast, yuzu mayonnaise, chives

Goats cheese tart

Duck parfait, blackberry

ENTREE

Murray cod tartare, shallots, capers, lemon, nori crisp

or

Vannella burrata, pear, pickled cucumber, sunflower

MAIN

Pan roasted barramundi, smoked ham dashi broth, zucchini, lemon

or

Jacks Creek Sirloin MS4, grilled Roman beans, salsa verde

Boronia Kitchen garden salad & herbs

Crispy duck fat potatoes, rosemary, hickory smoked salt

DESSERT

Vanilla & lemon madeleine, raspberries, honey tuille, Chantilly cream

Vegetarian menu - $125pp

STARTERS

Goats cheese tart

Cos, avocado, kombu, seeded bark

Baked broccolini, almond skordalia

ENTREE

Coconut feta, pear, pickled cucumber, sunflower

MAIN

Grilled zucchini, spinach, mountain caviar, lemon,

herb vinaigrette, society garlic

Boronia Kitchen garden salad & herbs

Crispy potatoes, rosemary, hickory smoked salt

DESSERT

Vanilla & lemon madeleine, raspberries, honey tuille, Chantilly cream